"2018 GFBA Annual Meeting & Reception Dinner"
Chef Demo by Chef Gio Ledon
Presenting Chef Akira Back's Signature "Jeju Domi"
Full Reception Dinner Presented by Aramark
When: April 15 (Sunday), 2018 at 6pm
Boyd Dining Room (#228) of Harrah College of Hospitality at UNLV*
4505 S Maryland Pkwy
Las Vegas NV
* Free Parking on Staff Spot (Yellow color), Student Spot (White color), & Metered Spot(Coin Meter) .
Who will be there?
Members from GFBA (Global Food & Beverage Association)
Exhibitors & Attendees from Vegas Food Expo
Members from NvRA (Nevada Restaurant Association)
Faculty Members & Students from universities in USA
Food & Beverage Industry Professionals
Attendance Fee: Complimentary
Aramark, Lee's Discount Store, Bankcard Services, NvRA, Vegas Food Expo, UNLV TCA 490 (Event Capstone Class)