G Conference 2019 

The principal focus of the “G” conference is to provide high-quality and new, practical findings lead by exceptional researchers, educators, and experts. If you would like to share your current findings and innovative ideas with global industry leaders, colleagues, students in a subject area. Please register a summary abstract at https://gfba.vegas/gconference2019.
The presentation format for the “G'“ conference is only stand-up presentation (Max 10 minutes). Most of audiences are industry professionals and academic scholars.

“G” Conference provides a great opportunity to create a quality network between industry leaders attending GFBE and researchers and educators from global universities and research institutes. Also, “G” Conference shall be to endorse and support cultural diversity. Currently, there are seven multicultural associations of Hospitality & Tourism Educators as follows. Additional cultural associations will be added continuously based on demand and request.

AAHTEA
(African American Hospitality & Tourism Educators Association)
Chief Executive Board
Erinn D. Tucker, Ph.D., MBA
Faculty Director, Associate Professor of the Practice
Global Hospitality Leadership
Georgetown University

CHAHTEA
(Chinese American Hospitality & Tourism Educators Association)
Chief Executive Board
Billy Bai, Ph.D.
Professor and Associate Dean
Research and International Programs
William F. Harrah College of Hospitality
University of Nevada at Las Vegas

EUAHTEA
(European American  Hospitality & Tourism Educators Association)
Chief Executive Board
Carola Raab, Ph.D.
Professor of William F. Harrah College of Hospitality
Department of Food & Beverage and Event
University of Nevada, Las Vegas

HAHTEA
(Hispanic American Hospitality & Tourism Educators Association)
Coming Soon

KAHTEA
(Korean American Hospitality & Tourism Educators Association)
Chief Executive Board
Woody Kim, Ph.D.
Dedman Professor of Hospitality Management
Director of International Center for Hospitality Research & Development
Dedman School of Hospitality
Florida State University

TAHTEA
(Taiwanese American Hospitality & Tourism Educators Association)
Chief Executive Board
Ronnie Yeh, Ph.D.
Professor in Hospitality Management
Department of Family and Consumer Sciences
California State University, Long Beach

TUAHTEA
(Turkish American Hospitality & Tourism Educators Association)
Coming Soon

Trending global study/presentation topics from faculties, researchers, & educators for global industry experts are the concentration of G conference.

Featured Topics for 2019 will include Ethnic Issues for Every Customer; Millennium & Baby Boomer Generations’ Choices;
Innovative Technology in Now & Future Food Service; Knowing Your Audience – Big Data Driven; Sustainability Management; Food & Wine Tourism; Global Cuisines; The Relationship between Food/Beverage & Medicine; Cutting Edge Solutions; New Foods; How to Raise Your Price but Not Your Labor; Menu Forecast: 2020 and Beyond
How can you adapt to New IT?; Consumer Behavior in Hospitality; Consumer Behavior in Tourism
Education; Finance & Economics; Human Resources & Leadership; Lodging Management & Service Quality
Marketing; Restaurant & Food Service; IT Adoption & Application; Tourism & Sustainability; Sports Management ; Event Management; and more.

G Conference Chair
Lina Kim, Ph.D., Assistant Professor
University of Nevada Las Vegas
Gconference@gfba.vegas

 
 

Become a “G” Conference Speaker

Please submit your abstract (Max 500 words) here 
Due by SEPTEMBER 11, 2019

The Global "G" Conference supports following global cultural association and there is no registration fee to be a member.
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